Costa Women - Oh What A Curry On!

Event Info

Event Details

  • Tikka Chance and spend an Evening of All things Curry & Spice!
    Enjoy a Tuesday evening ‘Take-in’ (also suitable for the whole family)
    Biryani Rice follow along with Nilam Wright co-founder of Curry On Cooking (.com) who will be demonstrating her easy method of how to cook rice From Scratch, whilst you follow along at home.
    Health Benefits of Curry and ‘What a Curry On!’ Quiz whilst tucking into your meal - all squeezed into 90mins!

    Register in advance for this meeting:
    https://us02web.zoom.us/meeting/register/tZEvcO2prD8uGdxFjksj5i9E2ulRW09kN1Gl

    After registering, you will receive a confirmation email containing information about joining the meeting.
    As an Introduction we’re offering you the ‘Costa Cook Off’ which simply includes the cost of the kits and postage.

    You’ll receive 3 Curry Kits,
    Pakora for your starter
    And Tikka Masala for you to cook beforehand following the instructions on the Kits.
    Biryani Rice will be a live cookalong.
    You will also receive a free gift of what Indians eat as a natural after meal digestive when you place your order for the Costa Saucy Bundle

    DATE: 23 February 2021
    TIME: 6.00pm - 7.30pm
    TAKE-IN BUNDLE 15€ (£13.13 sterling).
    Order your Costa Cook Off Bundle by emailing Nilam directly at keepcalm@curryoncooking.com
    OFFER ENDS 16 February 2021, as the post in Spain can be temperamental!

    Nilam is available via Whatsapp/Messenger on 642424383 for a chat and to answer any questions.

    PS Please do KEEP KORMA if you fancy something different, do make a purchase direct from the website, it’s a source of joy for many curryholics www.curryoncooking.com From pans, gift boxes, aprons, spice tins (which include the secret Curry On Cooking recipe); Or why not treat yourself to our new monthly letterbox subscription for just £45 one off payment which lasts for three months, that’s £15 per month, designed for curry lovers and cooks keen to perfect their cooking expertise.
    https://www.curryoncooking.com/buy-now/new-3-month-curry-on-cooking-letterbox-subscription/


    BACKGROUND...
    The names are instantly recognisable – Madras, Korma, Tikka Masala, Bombay Potatoes, Biryani Rice, Pakora, Jalfrezi and Balti – and the quality is second to none.
    Curry On Cooking was born when Nilam moved from Derbyshire to Spain and discovered unlike the UK, with it's historic ties to India; curry is not on the menu in Spain, Spain has no longstanding links to South Asia and the 300,000 Brits who live there miss a good curry.
    Spotting a business opportunity, Veena gave up her job as the Mid Morning Producer at BBC Radio Derby to set up Curry On Cooking with her sister.
    The girls’ motto, printed on every pack, is KISS – Keep it Simple, Sister.

    The Spice Sisters run cookery classes, retreats and produce a range of eight curry kits. The kits come with a shopping list and an easy to follow a recipe; the flavours reflect what’s on offer in high street curry houses.
    Nilam says
    ‘we are both passionate about showcasing. ‘real Indian food’ taking the fear out of cooking from scratch and providing a healthy alternative to jars...the convenience without the compromise.

    The kits have no nasties – they are free from sugar, gluten, dairy, nuts, additives, and preservatives and suitable for vegans’ and we’re winning awards so they do speak for themselves!’.
  • Date
    2/23/21
    Time
    6:00 PM - 7:30 PM
  • Where
    ONLINE link in description Map
  • Host
    Nilam Wright
  • Hosted by
  • Category
  • RSVPs
    • 2 attending
    • 0 maybe attending
    • 0 not attending
    • 0 awaiting reply